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Air Fryer Steak

This Air Fryer Steak is impeccably seared on the outside and tender juicy on the inside. Cooking steak in an air fryer will create extra flavor and a delicate texture to truly satisfy! 
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 2
Calories 506 kcal

Ingredients
  

  • 1-2 Ribeye New York, or Tri Tip Steaks (1 inch thick)
  • 1 olive oil
  • 1 Italian seasoning https://amzn.to/3VoinPw
  • salt and pepper

Garlic Herb Butter:

  • 1/4 cup butter softened
  • 1 garlic clove minced
  • 1 teaspoon fresh rosemary
  • 1 teaspoon fresh thyme
  • 1 teaspoon fresh parsley

Instructions
 

  • Preheat the air fryer to 400 degrees. Prepare the steaks by rubbing olive oil on each side. Rub the Italian seasoning, and salt and pepper on each side.
  • Add the steak to the air fryer basket and cook for 12 minutes, turning over ager 6 minutes for medium. Let the steak rest for 10 minutes and top with garlic butter.

Notes